Neighborly Farms of Vermont is a family-owned farmstead that makes artisanal cheese from the milk of our well-cared for Holstein cows. At our family farm, we're committed to being good neighbors: we use practices that best care for our land and animals in this generation and the ones to come.
What we produce:
Our delicious variety of cheeses include raw-milk and pasteurized cheddars, Colby, Monterey Jack, and feta. Every piece is handcrafted in small batches using only organic, wholesome ingredients, locally sourced when available.