November 20, 2017
Congratulations to the 2018 Good Food Awards Finalists for leading the way towards a tasty, authentic and responsible food system. Chosen from 2,057 entrants, these 279 companies are creating vibrant, delicious, sustainable local food economies.
Excited to share the 11 Vermont Finalists are; Consider Bardwell Farm - Spring Brook Farm Cheese - von Trapp Farmstead Cheese - Eden Ice Cider - Fable Farm - Shacksbury - Fat Toad Farm - Red Kite Candy - Vermont Switchel Company - Runamok Maple - Blake Hill Preserves
Stay tuned for the announcement of the Winners on January 19, 2018!