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Farm-Scale Decision Making Workshops

Are you evaluating a major change to your business model such as scaling up or dropping an enterprise? 
Are you struggling to determine how that change will impact your profitability and quality of life? 
If so, join NOFA-VT for an interactive workshop that will provide you with the tools necessary to make informed farm scale decisions based on both financial viability and quality of life goals.  

Topics will include cost-benefit analysis, cash flow analysis, and holistic decision-making.  Two farmers will share their farm-scale decision making processes and the resulting impacts on their businesses.
PRESENTERS: Mimi Arnstein (Farm Consultant), Calley Hastings (Fat Toad Farm & VSFA Board Member), & Jen Miller (NOFA-VT) 

Cost: $40 NOFA-VT members, $45 non-members. Lunch included. 
Questions? (802) 434-4122 or email kyla@nofavt.org

Date: December 6, 2017
Time: 10:00 am - 3:00 pm

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December 6, 2017
Farm-Scale Decision Making Workshops

December 6, 2017
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The official web site of the Vermont Specialty Food Association
148 State Street, Montpelier, VT 05602
Phone: 802.839.1930 Email: info@vermontspecialtyfoods.org
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