Member Directory   Members Only   Membership   Contact Us   Recipes   News & Events   
  News & Events

VSFA Fall Meeting

The Vermont Specialty Food Association (VSFA), the nationís oldest and most highly regarded specialty food association is hosting our Annual Fall Meeting on Wednesday November 1, 2017. Attendees can connect to a network of other Vermont food producers who share the vision of promoting Vermont's specialty foods.

Tentative schedule for the day:

  • 8:30 AM - Registration & Networking
  • AM Sessions
  • 10:30 AM - Networking Break
  • AM Sessions
  • 12:00 PM -  Luncheon Featuring Greg Lofts, Deputy Food Editor of Martha Stewart Living
  • PM Sessions
  • 2:30 PM Stay after for networking & receive 1 FREE DRINK VOUCHER for a draft beer or glass of wine
As an added bonus, new members joining after September 1, 2017 will receive a $20 discount on event registration plus the rest of 2017 for FREE.  CLICK HERE for a 2017-2018 VSFA Member Application
  • Show your support of VSFA and the educational and networking opportunity that our annual events offer by being a sponsor. Click here to review a list of sponsor levels and contact to confirm your involvement. The sooner you confirm your sponsorship level the sooner we are able to give you recognition in our promotions.
Promotions & Donations:
  • Show off your products or services! If you would like to share some of your products or promotional pieces to be incorporated in the luncheon menu, breaks or speaker gift bags, please let us know what the item is and how you would like us to use it, before October 18th by emailing Heather@vtrga.orgThe venue will do its best to include them in the menu with advance notice. Be sure to organize shipment details of your product to the venue with enough time.
  • Let us know if you are coming the night before (Tuesday, October 31st) and would like to join other VSFA members and guests that are arriving early for an informal dinner. Overnight accommodations are available at the Holiday Inn with a special rate of $109/night + tax. To reserve a room, call the Holiday Inn directly by Friday, October 27th at (802) 863-6363. 

Date: November 1, 2017
Time: 8:30 am - 4:30 pm
Holiday Inn Burlington
1068 Williston Road
South Burlington, VT 05403

Contact: VSFA

View as Calendar
October 4, 2017
Fall Foliage Buy Local Market

October 7, 2017
Fall Family Fun Day at Boston Post Dairy

November 1, 2017
VSFA Fall Meeting

November 2, 2017
VT Tech | Marketing Bootcamp & Online Business Done Right

November 8-9, 2017
VT Tech | Value Added Meat: Sausage and Bacon

View as Calendar
Member Directory    |    Membership    |    Site Map    |    Recipes    |    Contact Us    |    Home
The official web site of the Vermont Specialty Food Association
148 State Street, Montpelier, VT 05602
Phone: 802.839.1930 Email:
©2015 Vermont Specialty Food Association. All rights reserved.

Designed & CMS by Cambium Group, LLC